Impact of sodium chloride and ascorbic acid on pasting and textural parameters of corn starch-water and milk systems

Copy For Citation

KÖSE Ş., ERİM KÖSE Y., CEYLAN M. M.

International Journal of Agriculture and Biological Sciences, vol.3, no.5, pp.9-16, 2019 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 3 Issue: 5
• Publication Date: 2019
• Doi Number: 10.5281/zenodo.3519693
• Journal Name: International Journal of Agriculture and Biological Sciences
• Page Numbers: pp.9-16
• Hatay Mustafa Kemal University Affiliated: No