EFFECT OF FRYING ON VISCOSITY OF HAZELNUT OIL

BAŞTÜRK A., CEYLAN M. M.

1st International / 11th National Food Engineering Congress, Antalya, Turkey, 7 - 09 November 2019, pp.180, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Antalya
  • Country: Turkey
  • Page Numbers: pp.180
  • Hatay Mustafa Kemal University Affiliated: No