THE EFFECTS OF YEAST CULTURE ON PERFORMANCE,FATTY ACIDS AND STOOL MİCROFLORA IN LAYING HENS | AVESİS

Hatay Mustafa Kemal University Research Information System

THE EFFECTS OF YEAST CULTURE ON PERFORMANCE,FATTY ACIDS AND STOOL MİCROFLORA IN LAYING HENS

Copy For Citation

KARADAĞOĞLU Ö., ÖZSOY B., YAKAN A., ÖNK K., ÇELİK E., ŞAHİN T.

INTERNATIONAL MULTIDISCIPLINARY CONGRESS OF EURASIA, ROMA, 23 - 25 August 2017

Publication Type: Conference Paper / Summary Text
City: ROMA
Hatay Mustafa Kemal University Affiliated: Yes