Copy For Citation
ÖZER E. A., ÖZCAN M., DİDİN M.
in: Food Processing: Strategies for Quality Assessment, Malik A.., Erginkaya Z., Ahmad S., Erten H., Editor, SPRINGER, pp.477-497, 2014
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Publication Type:
Book Chapter / Chapter Vocational Book
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Publication Date:
2014
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Publisher:
SPRINGER
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Page Numbers:
pp.477-497
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Editors:
Malik A.., Erginkaya Z., Ahmad S., Erten H., Editor
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Hatay Mustafa Kemal University Affiliated:
Yes