Sustainable crop production to ensuring food security under climate change: A Mediterranean perspective


Creative Commons License

Hossain A., EL Sabagh A., BARUTÇULAR C., Bhatt R., Çiğ F., Seydoşoğlu S., ...Daha Fazla

Australian Journal of Crop Science, cilt.14, sa.3, ss.439-446, 2020 (Scopus) identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 14 Sayı: 3
  • Basım Tarihi: 2020
  • Doi Numarası: 10.21475/ajcs.20.14.03.p1976
  • Dergi Adı: Australian Journal of Crop Science
  • Derginin Tarandığı İndeksler: Scopus, CAB Abstracts, Veterinary Science Database
  • Sayfa Sayıları: ss.439-446
  • Anahtar Kelimeler: Climate change, Food security, Mediterranean region, Sustainable agriculture
  • Hatay Mustafa Kemal Üniversitesi Adresli: Evet

Özet

The global population is predicted to expand to 9.1 billion by 2050. Countries around the Mediterranean Sea are predicted to achieve a combined population of 529 million by 2025. The current major challenge confronting sustainable agriculture in the Mediterranean region is climate change which has directly affected the extent and frequency of rain events, floods, and droughts, which in turn has influenced land and water productivity and farmers' livelihoods. The present review highlights the major consequences of climate change for sustainable crop production in the Mediterranean region and evaluates different mitigation strategies for improving agricultural land productivity and water use efficiency along with their impact on farmers' livelihoods.