The Antibacterial Activities of Lavandula stoechas and Crepis sancta Leaf and Flower Against Mastitis Pathogens and Enzymatic and Non-Enzymatic Antioxidant Activities of The Extracts
TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, cilt.6, 2018 (TRDizin)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 6
- Basım Tarihi: 2018
- Doi Numarası: 10.24925/turjaf.v6i5.543-549.1692
- Dergi Adı: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
- Derginin Tarandığı İndeksler: TR DİZİN (ULAKBİM)
- Hatay Mustafa Kemal Üniversitesi Adresli: Evet