BOZDOĞAN KONUŞKAN D.
in: SOME INNOVATIVE AND
SUSTAINABLE
APPROACHES IN FOOD
PRODUCTION CHAIN, KILINÇÇEKER OSMAN, MERAL RACİYE, Editor, Efe Akademik Publishing, İstanbul, pp.177-193, 2024
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Publication Type:
Book Chapter / Chapter Vocational Book
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Publication Date:
2024
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Publisher:
Efe Akademik Publishing
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City:
İstanbul
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Page Numbers:
pp.177-193
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Editors:
KILINÇÇEKER OSMAN, MERAL RACİYE, Editor
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Hatay Mustafa Kemal University Affiliated:
Yes