Evaluation of the relationship between milk glutathione peroxidase activity, milk composition and various parameters of subclinical mastitis under seasonal variations Procjena povezanosti izmedu aktivnosti glutation peroksidaze (GSH-Px) u mlijeku, sastava mlijeka i različitih pokazatelja supkliničkog mastitisa u uvjetima različitih sezona


ÇOLAKOĞLU H. E., KÜPLÜLÜ Ö., VURAL M. R., Kuplulu S., YAZLIK M. O., Polat I. M., ...Daha Fazla

Veterinarski Arhiv, cilt.87, sa.5, ss.557-570, 2017 (SCI-Expanded) identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 87 Sayı: 5
  • Basım Tarihi: 2017
  • Doi Numarası: 10.24099/vet.arhiv.160728
  • Dergi Adı: Veterinarski Arhiv
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.557-570
  • Anahtar Kelimeler: Cow, Glutathione peroxidase, Milk, Season, Subclinical mastitis
  • Hatay Mustafa Kemal Üniversitesi Adresli: Evet

Özet

The aims of this study were to evaluate the Glutathione peroxidase (GSH-Px) activity in milk, and various milk parameters [milk fat, milk protein, milk solids non-fat (SNF), somatic cell count (SCC), total bacteria count (TBC), electrical conductivity (EC)] in healthy dairy cows during lactation, and to demonstrate the significant correlations between GSH-Px activity, milk composition, SCC, TBC and EC under seasonal variations. The cows calving in January were assigned into the winter group (n = 30) while the other cows calving in August were assigned into the summer group (n = 30). Milk samples were collected weekly during lactation, and monthly average values of the parameters were determined. Although milk GSH-Px activity was variable during lactation, it was significantly higher in the winter group compared to the summer group of cows during the first five months of lactation (P<0.001). However, between the 6th and 10th months of lactation, GSH-Px activity was significantly higher in the summer group (P<0.001). In both groups of cows, GSH-Px activity was negatively correlated with SCC, TBC and EC during lactation. No correlation was found between GSH-Px activity and milk composition. In conclusion, the alteration of milk GSH-Px levels could be used as a diagnostic tool for monitoring udder health due to its relationship with the parameters of subclinical mastitis. Furthermore, cows calving in winter had higher GSH-Px activity than those calving in summer, especially during the first few months of lactation. These findings indicate that milk GSH-Px activity in cows during lactation could be influenced by seasonal variations.