EFFECTS OF HEAT AND BAGGING APPLICATIONS ON EARLY-RIPENING AND FRUIT QUALITY CHARACTERISTICS OF SOME NEW APRICOT CULTIVARS UNDER PROTECTED CULTIVATION | AVESİS

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EFFECTS OF HEAT AND BAGGING APPLICATIONS ON EARLY-RIPENING AND FRUIT QUALITY CHARACTERISTICS OF SOME NEW APRICOT CULTIVARS UNDER PROTECTED CULTIVATION

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Kılıç D., Çalışkan O.

Proceedings of the XIII International Scientific Agricultural Symposium “Agrosym 2022”, Sarajevo, Bosnia And Herzegovina, 06 October 2022

Publication Type: Conference Paper / Full Text
City: Sarajevo
Country: Bosnia And Herzegovina
Hatay Mustafa Kemal University Affiliated: Yes