The origin of Sürk and Tuzlu yoghurt of Hatay with an athropological approach


AVŞAR Y. K., ŞAHİN K., TÜRK H., ATAY AVŞAR T.

Proceedings of 1st International Dairy Symposium, Isparta, Turkey, 24 - 28 May 2004, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: Isparta
  • Country: Turkey
  • Hatay Mustafa Kemal University Affiliated: Yes