The Effect of Olive Oil Industry By-Product Wastewater on the Quality and Microbiological Characteristics of Hungarian-triticale Silages

DURU A., AKSU ELMALI D., YÜKSEL O., DURU M.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, vol.12, no.7, pp.1178-1184, 2024 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 12 Issue: 7
• Publication Date: 2024
• Journal Name: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
• Page Numbers: pp.1178-1184
• Hatay Mustafa Kemal University Affiliated: Yes