O. PARLAKAY, "Determination of Consumers' Processed Chicken Meat Products Purchase and Consumption Preferences: A Case Study of Hatay Province," The 5th International Agriculture Congress -UTAK 2022 , Turkey, 2022
PARLAKAY, O. 2022. Determination of Consumers' Processed Chicken Meat Products Purchase and Consumption Preferences: A Case Study of Hatay Province. The 5th International Agriculture Congress -UTAK 2022 , (Turkey).
PARLAKAY, O., (2022). Determination of Consumers' Processed Chicken Meat Products Purchase and Consumption Preferences: A Case Study of Hatay Province . The 5th International Agriculture Congress -UTAK 2022, Turkey
PARLAKAY, OĞUZ. "Determination of Consumers' Processed Chicken Meat Products Purchase and Consumption Preferences: A Case Study of Hatay Province," The 5th International Agriculture Congress -UTAK 2022, Turkey, 2022
PARLAKAY, OĞUZ. "Determination of Consumers' Processed Chicken Meat Products Purchase and Consumption Preferences: A Case Study of Hatay Province." The 5th International Agriculture Congress -UTAK 2022 , Turkey, 2022
PARLAKAY, O. (2022) . "Determination of Consumers' Processed Chicken Meat Products Purchase and Consumption Preferences: A Case Study of Hatay Province." The 5th International Agriculture Congress -UTAK 2022 , Turkey.
@conferencepaper{conferencepaper, author={OĞUZ PARLAKAY}, title={Determination of Consumers' Processed Chicken Meat Products Purchase and Consumption Preferences: A Case Study of Hatay Province}, congress name={The 5th International Agriculture Congress -UTAK 2022}, city={}, country={Turkey}, year={2022}}