KÜREKCİ, C. 2016. Short communication: Prevalence, antimicrobial resistance, and resistant traits of coagulase-negative staphylococci isolated from cheese samples in Turkey. Journal of Dairy Science , vol.99, no.4 , 2675-2679.

KÜREKCİ, C., (2016). Short communication: Prevalence, antimicrobial resistance, and resistant traits of coagulase-negative staphylococci isolated from cheese samples in Turkey. Journal of Dairy Science , vol.99, no.4, 2675-2679.

KÜREKCİ, CEMİL. "Short communication: Prevalence, antimicrobial resistance, and resistant traits of coagulase-negative staphylococci isolated from cheese samples in Turkey," Journal of Dairy Science , vol.99, no.4, 2675-2679, 2016

KÜREKCİ, CEMİL. "Short communication: Prevalence, antimicrobial resistance, and resistant traits of coagulase-negative staphylococci isolated from cheese samples in Turkey." Journal of Dairy Science , vol.99, no.4, pp.2675-2679, 2016

KÜREKCİ, C. (2016) . "Short communication: Prevalence, antimicrobial resistance, and resistant traits of coagulase-negative staphylococci isolated from cheese samples in Turkey." Journal of Dairy Science , vol.99, no.4, pp.2675-2679.

@article{article, author={CEMİL KÜREKCİ}, title={Short communication: Prevalence, antimicrobial resistance, and resistant traits of coagulase-negative staphylococci isolated from cheese samples in Turkey}, journal={Journal of Dairy Science}, year=2016, pages={2675-2679} }