COŞKUN, P. And YILDIZ, S. Glycosylation and Inhibition of Proteins. 2022. In Current Debates on Health Sciences 4 , Bilgin kültür sanat yayınevi, Ankara, 284-296.

COŞKUN, P., & YILDIZ, S., (2022). Glycosylation and Inhibition of Proteins. Current Debates on Health Sciences 4 (pp.284-296), Ankara: Bilgin kültür sanat yayınevi.

COŞKUN, PINAR, And Soner YILDIZ. "Glycosylation and Inhibition of Proteins." In Current Debates on Health Sciences 4 , 284-296. Ankara: Bilgin kültür sanat yayınevi, 2022

COŞKUN, PINAR And YILDIZ, Soner. "Glycosylation and Inhibition of Proteins." Current Debates on Health Sciences 4 , Bilgin kültür sanat yayınevi, 2022, pp.284-296.

COŞKUN, P. And YILDIZ, S. (2022) "Glycosylation and Inhibition of Proteins", Current Debates on Health Sciences 4 . Ankara: Bilgin kültür sanat yayınevi.

@bookchapter{bookchapter, author ={PINAR COŞKUN And author ={Soner YILDIZ}, chaptertitle={Glycosylation and Inhibition of Proteins}, booktitle={ Current Debates on Health Sciences 4}, publisher={Bilgin kültür sanat yayınevi}, city={Ankara},year={2022} }