Türk, G. Et Al. 2016. Ameliorating effect of pomegranate juice consumption on carbon tetrachloride-induced sperm damages, lipid peroxidation, and testicular apoptosis. Toxicology and Industrial Health , vol.32, no.1 , 126-137.

Türk, G., Çeribaşı, S., Sönmez, M., Çiftçi, M., Yüce, A., GÜVENÇ, M., ... Kaya, Ş. Ö.(2016). Ameliorating effect of pomegranate juice consumption on carbon tetrachloride-induced sperm damages, lipid peroxidation, and testicular apoptosis. Toxicology and Industrial Health , vol.32, no.1, 126-137.

Türk, Gaffari Et Al. "Ameliorating effect of pomegranate juice consumption on carbon tetrachloride-induced sperm damages, lipid peroxidation, and testicular apoptosis," Toxicology and Industrial Health , vol.32, no.1, 126-137, 2016

Türk, Gaffari Et Al. "Ameliorating effect of pomegranate juice consumption on carbon tetrachloride-induced sperm damages, lipid peroxidation, and testicular apoptosis." Toxicology and Industrial Health , vol.32, no.1, pp.126-137, 2016

Türk, G. Et Al. (2016) . "Ameliorating effect of pomegranate juice consumption on carbon tetrachloride-induced sperm damages, lipid peroxidation, and testicular apoptosis." Toxicology and Industrial Health , vol.32, no.1, pp.126-137.

@article{article, author={Gaffari Türk Et Al. }, title={Ameliorating effect of pomegranate juice consumption on carbon tetrachloride-induced sperm damages, lipid peroxidation, and testicular apoptosis}, journal={Toxicology and Industrial Health}, year=2016, pages={126-137} }