Soysal, Y. Et Al. 2006. Microwave drying of parsley:: Modelling, kinetics, and energy aspects. BIOSYSTEMS ENGINEERING , no.4 , 403-413.

Soysal, Y., Öztekin, S., & Eren, Ö., (2006). Microwave drying of parsley:: Modelling, kinetics, and energy aspects. BIOSYSTEMS ENGINEERING , no.4, 403-413.

Soysal, YURTSEVER, S. Öztekin, And ÖMER EREN. "Microwave drying of parsley:: Modelling, kinetics, and energy aspects," BIOSYSTEMS ENGINEERING , no.4, 403-413, 2006

Soysal, YURTSEVER Et Al. "Microwave drying of parsley:: Modelling, kinetics, and energy aspects." BIOSYSTEMS ENGINEERING , no.4, pp.403-413, 2006

Soysal, Y. Öztekin, S. And Eren, Ö. (2006) . "Microwave drying of parsley:: Modelling, kinetics, and energy aspects." BIOSYSTEMS ENGINEERING , no.4, pp.403-413.

@article{article, author={YURTSEVER SOYSAL Et Al. }, title={Microwave drying of parsley:: Modelling, kinetics, and energy aspects}, journal={BIOSYSTEMS ENGINEERING}, year=2006, pages={403-413} }