BİRDİR, S. Et Al. 2021. Determination of Food Neophobia Levels of International Mersin Citrus Festival Participants. Global Conference on Services and Retail Management (GLOSERV 2021) , (Florida, United States Of America), 1-15.

BİRDİR, S., İFLAZOĞLU, N., & BİRDİR, K., (2021). Determination of Food Neophobia Levels of International Mersin Citrus Festival Participants . Global Conference on Services and Retail Management (GLOSERV 2021) (pp.1-15). Florida, United States Of America

BİRDİR, SEVDA, NURHAYAT İFLAZOĞLU, And KEMAL BİRDİR. "Determination of Food Neophobia Levels of International Mersin Citrus Festival Participants," Global Conference on Services and Retail Management (GLOSERV 2021), Florida, United States Of America, 2021

BİRDİR, SEVDA Et Al. "Determination of Food Neophobia Levels of International Mersin Citrus Festival Participants." Global Conference on Services and Retail Management (GLOSERV 2021) , Florida, United States Of America, pp.1-15, 2021

BİRDİR, S. İFLAZOĞLU, N. And BİRDİR, K. (2021) . "Determination of Food Neophobia Levels of International Mersin Citrus Festival Participants." Global Conference on Services and Retail Management (GLOSERV 2021) , Florida, United States Of America, pp.1-15.

@conferencepaper{conferencepaper, author={SEVDA BİRDİR Et Al. }, title={Determination of Food Neophobia Levels of International Mersin Citrus Festival Participants}, congress name={Global Conference on Services and Retail Management (GLOSERV 2021)}, city={Florida}, country={United States Of America}, year={2021}, pages={1-15} }