M. T. MASATCIOĞLU Et Al. , "Total Phenolic Compounds and Antioxidant activities of the Extrudates Supplemented with Tomato Powder," C&E Spring Meeting , Freising-Weihenstephan, Germany, 2011
MASATCIOĞLU, M. T. Et Al. 2011. Total Phenolic Compounds and Antioxidant activities of the Extrudates Supplemented with Tomato Powder. C&E Spring Meeting , (Freising-Weihenstephan, Germany).
MASATCIOĞLU, M. T., YALÇIN, E., KIM, M., ÇELİK, S., RYU, G. H., & KÖKSEL, H., (2011). Total Phenolic Compounds and Antioxidant activities of the Extrudates Supplemented with Tomato Powder . C&E Spring Meeting, Freising-Weihenstephan, Germany
MASATCIOĞLU, MUSTAFA Et Al. "Total Phenolic Compounds and Antioxidant activities of the Extrudates Supplemented with Tomato Powder," C&E Spring Meeting, Freising-Weihenstephan, Germany, 2011
MASATCIOĞLU, MUSTAFA T. Et Al. "Total Phenolic Compounds and Antioxidant activities of the Extrudates Supplemented with Tomato Powder." C&E Spring Meeting , Freising-Weihenstephan, Germany, 2011
MASATCIOĞLU, M. T. Et Al. (2011) . "Total Phenolic Compounds and Antioxidant activities of the Extrudates Supplemented with Tomato Powder." C&E Spring Meeting , Freising-Weihenstephan, Germany.
@conferencepaper{conferencepaper, author={MUSTAFA TUĞRUL MASATCIOĞLU Et Al. }, title={Total Phenolic Compounds and Antioxidant activities of the Extrudates Supplemented with Tomato Powder}, congress name={C&E Spring Meeting}, city={Freising-Weihenstephan}, country={Germany}, year={2011}}