KAMİLOĞLU, Ö. 2011. Influence of some cultural practices on yield, fruit quality and individual anthocyanins of table grape CV. 'Horoz Karasi'. Journal of Animal and Plant Sciences , vol.21, no.2 , 240-245.

KAMİLOĞLU, Ö., (2011). Influence of some cultural practices on yield, fruit quality and individual anthocyanins of table grape CV. 'Horoz Karasi'. Journal of Animal and Plant Sciences , vol.21, no.2, 240-245.

KAMİLOĞLU, ÖNDER. "Influence of some cultural practices on yield, fruit quality and individual anthocyanins of table grape CV. 'Horoz Karasi'," Journal of Animal and Plant Sciences , vol.21, no.2, 240-245, 2011

KAMİLOĞLU, ÖNDER. "Influence of some cultural practices on yield, fruit quality and individual anthocyanins of table grape CV. 'Horoz Karasi'." Journal of Animal and Plant Sciences , vol.21, no.2, pp.240-245, 2011

KAMİLOĞLU, Ö. (2011) . "Influence of some cultural practices on yield, fruit quality and individual anthocyanins of table grape CV. 'Horoz Karasi'." Journal of Animal and Plant Sciences , vol.21, no.2, pp.240-245.

@article{article, author={ÖNDER KAMİLOĞLU}, title={Influence of some cultural practices on yield, fruit quality and individual anthocyanins of table grape CV. 'Horoz Karasi'}, journal={Journal of Animal and Plant Sciences}, year=2011, pages={240-245} }