PINAR, H. Et Al. 2017. Molecular, Morphological and Phenological Characterisation of Cırgalan Pepper Genotypes Grown at Central Anatolia of Turkey. Internatıonal Symposium on Biodiversity and Edible Wild Species , (Antalya, Turkey), 75.

PINAR, H., GÜN, E., UYSAL, E., COŞKUN, Ö. F., YİĞİT, M. A., DİLFİRUZ, T., ... TOPRAK, S.(2017). Molecular, Morphological and Phenological Characterisation of Cırgalan Pepper Genotypes Grown at Central Anatolia of Turkey . Internatıonal Symposium on Biodiversity and Edible Wild Species (pp.75). Antalya, Turkey

PINAR, HASAN Et Al. "Molecular, Morphological and Phenological Characterisation of Cırgalan Pepper Genotypes Grown at Central Anatolia of Turkey," Internatıonal Symposium on Biodiversity and Edible Wild Species, Antalya, Turkey, 2017

PINAR, HASAN Et Al. "Molecular, Morphological and Phenological Characterisation of Cırgalan Pepper Genotypes Grown at Central Anatolia of Turkey." Internatıonal Symposium on Biodiversity and Edible Wild Species , Antalya, Turkey, pp.75, 2017

PINAR, H. Et Al. (2017) . "Molecular, Morphological and Phenological Characterisation of Cırgalan Pepper Genotypes Grown at Central Anatolia of Turkey." Internatıonal Symposium on Biodiversity and Edible Wild Species , Antalya, Turkey, p.75.

@conferencepaper{conferencepaper, author={HASAN PINAR Et Al. }, title={Molecular, Morphological and Phenological Characterisation of Cırgalan Pepper Genotypes Grown at Central Anatolia of Turkey}, congress name={Internatıonal Symposium on Biodiversity and Edible Wild Species}, city={Antalya}, country={Turkey}, year={2017}, pages={75} }