YILMAZ, Ş. Et Al. 2021. FORAGE YIELD AND QUALITY OF QUINOA (Chenopodium quinoa Willd.) GENOTYPES HARVESTED AT DIFFERENT CUTTING STAGES UNDER MEDITERRANEAN CONDITIONS. Turkish Journal of Field Crops , vol.26, no.2 , 202-209.

YILMAZ, Ş., ERTEKİN, İ., & ATIŞ, İ., (2021). FORAGE YIELD AND QUALITY OF QUINOA (Chenopodium quinoa Willd.) GENOTYPES HARVESTED AT DIFFERENT CUTTING STAGES UNDER MEDITERRANEAN CONDITIONS. Turkish Journal of Field Crops , vol.26, no.2, 202-209.

YILMAZ, ŞABAN, İBRAHİM ERTEKİN, And İBRAHİM ATIŞ. "FORAGE YIELD AND QUALITY OF QUINOA (Chenopodium quinoa Willd.) GENOTYPES HARVESTED AT DIFFERENT CUTTING STAGES UNDER MEDITERRANEAN CONDITIONS," Turkish Journal of Field Crops , vol.26, no.2, 202-209, 2021

YILMAZ, ŞABAN Et Al. "FORAGE YIELD AND QUALITY OF QUINOA (Chenopodium quinoa Willd.) GENOTYPES HARVESTED AT DIFFERENT CUTTING STAGES UNDER MEDITERRANEAN CONDITIONS." Turkish Journal of Field Crops , vol.26, no.2, pp.202-209, 2021

YILMAZ, Ş. ERTEKİN, İ. And ATIŞ, İ. (2021) . "FORAGE YIELD AND QUALITY OF QUINOA (Chenopodium quinoa Willd.) GENOTYPES HARVESTED AT DIFFERENT CUTTING STAGES UNDER MEDITERRANEAN CONDITIONS." Turkish Journal of Field Crops , vol.26, no.2, pp.202-209.

@article{article, author={ŞABAN YILMAZ Et Al. }, title={FORAGE YIELD AND QUALITY OF QUINOA (Chenopodium quinoa Willd.) GENOTYPES HARVESTED AT DIFFERENT CUTTING STAGES UNDER MEDITERRANEAN CONDITIONS}, journal={Turkish Journal of Field Crops}, year=2021, pages={202-209} }