Bilge, N. Et Al. 2020. Occurrence and Molecular Characterization of Cephalosporin Resistant Escherichia coli Isolates from Chicken Meat. Kafkas Üniversitesi Veteriner Fakültesi Dergisi , vol.26, no.4 , 463-468.

Bilge, N., SEZER, Ç., VATANSEVER, L., & Pehlivanlar Önen, S., (2020). Occurrence and Molecular Characterization of Cephalosporin Resistant Escherichia coli Isolates from Chicken Meat. Kafkas Üniversitesi Veteriner Fakültesi Dergisi , vol.26, no.4, 463-468.

Bilge, Nebahat Et Al. "Occurrence and Molecular Characterization of Cephalosporin Resistant Escherichia coli Isolates from Chicken Meat," Kafkas Üniversitesi Veteriner Fakültesi Dergisi , vol.26, no.4, 463-468, 2020

Bilge, Nebahat Et Al. "Occurrence and Molecular Characterization of Cephalosporin Resistant Escherichia coli Isolates from Chicken Meat." Kafkas Üniversitesi Veteriner Fakültesi Dergisi , vol.26, no.4, pp.463-468, 2020

Bilge, N. Et Al. (2020) . "Occurrence and Molecular Characterization of Cephalosporin Resistant Escherichia coli Isolates from Chicken Meat." Kafkas Üniversitesi Veteriner Fakültesi Dergisi , vol.26, no.4, pp.463-468.

@article{article, author={Nebahat Bilge Et Al. }, title={Occurrence and Molecular Characterization of Cephalosporin Resistant Escherichia coli Isolates from Chicken Meat}, journal={Kafkas Üniversitesi Veteriner Fakültesi Dergisi}, year=2020, pages={463-468} }