ÖZKAN, D. Et Al. 2017. Identification of volatile compounds (VCs) of ‘Camarosa’ and ‘Osmanlı’ strawberry varietites. Central Anatolia Region 3rd Agriculture and Food Congress , (Sivas, Turkey).

ÖZKAN, D., GÜNDÜZ, K., DURSUN, A., & GÜLER, Z., (2017). Identification of volatile compounds (VCs) of ‘Camarosa’ and ‘Osmanlı’ strawberry varietites . Central Anatolia Region 3rd Agriculture and Food Congress, Sivas, Turkey

ÖZKAN, DİLEK Et Al. "Identification of volatile compounds (VCs) of ‘Camarosa’ and ‘Osmanlı’ strawberry varietites," Central Anatolia Region 3rd Agriculture and Food Congress, Sivas, Turkey, 2017

ÖZKAN, DİLEK Et Al. "Identification of volatile compounds (VCs) of ‘Camarosa’ and ‘Osmanlı’ strawberry varietites." Central Anatolia Region 3rd Agriculture and Food Congress , Sivas, Turkey, 2017

ÖZKAN, D. Et Al. (2017) . "Identification of volatile compounds (VCs) of ‘Camarosa’ and ‘Osmanlı’ strawberry varietites." Central Anatolia Region 3rd Agriculture and Food Congress , Sivas, Turkey.

@conferencepaper{conferencepaper, author={DİLEK TÜRKMEN Et Al. }, title={Identification of volatile compounds (VCs) of ‘Camarosa’ and ‘Osmanlı’ strawberry varietites}, congress name={Central Anatolia Region 3rd Agriculture and Food Congress}, city={Sivas}, country={Turkey}, year={2017}}