Yaman, H. Et Al. 2005. Presence of Campylobacter (C. jejuni) in recreational, lake and stream water and fresh fish in Turkey. Archiv fur Lebensmittelhygiene , vol.56, no.4 , 83-86.

Yaman, H., Elmali, M., Ulukanli, Z., Atabay, H. I., & Tekinsen, K. K., (2005). Presence of Campylobacter (C. jejuni) in recreational, lake and stream water and fresh fish in Turkey. Archiv fur Lebensmittelhygiene , vol.56, no.4, 83-86.

Yaman, Hilmi Et Al. "Presence of Campylobacter (C. jejuni) in recreational, lake and stream water and fresh fish in Turkey," Archiv fur Lebensmittelhygiene , vol.56, no.4, 83-86, 2005

Yaman, Hilmi Et Al. "Presence of Campylobacter (C. jejuni) in recreational, lake and stream water and fresh fish in Turkey." Archiv fur Lebensmittelhygiene , vol.56, no.4, pp.83-86, 2005

Yaman, H. Et Al. (2005) . "Presence of Campylobacter (C. jejuni) in recreational, lake and stream water and fresh fish in Turkey." Archiv fur Lebensmittelhygiene , vol.56, no.4, pp.83-86.

@article{article, author={Hilmi Yaman Et Al. }, title={Presence of Campylobacter (C. jejuni) in recreational, lake and stream water and fresh fish in Turkey}, journal={Archiv fur Lebensmittelhygiene}, year=2005, pages={83-86} }