GÜVEN, A. Et Al. 2017. Variation of Epiphytic Flora Affecting Silage Quality in Pure and Mixed Mung Bean and Sweet Sorghum. Black Sea Journal of Agriculture , vol.64, no.3 , 110-116.

GÜVEN, A., ertekin, i., YALÇIN, S., & YILMAZ, Ş., (2017). Variation of Epiphytic Flora Affecting Silage Quality in Pure and Mixed Mung Bean and Sweet Sorghum. Black Sea Journal of Agriculture , vol.64, no.3, 110-116.

GÜVEN, Ayşegül Et Al. "Variation of Epiphytic Flora Affecting Silage Quality in Pure and Mixed Mung Bean and Sweet Sorghum," Black Sea Journal of Agriculture , vol.64, no.3, 110-116, 2017

GÜVEN, Ayşegül Et Al. "Variation of Epiphytic Flora Affecting Silage Quality in Pure and Mixed Mung Bean and Sweet Sorghum." Black Sea Journal of Agriculture , vol.64, no.3, pp.110-116, 2017

GÜVEN, A. Et Al. (2017) . "Variation of Epiphytic Flora Affecting Silage Quality in Pure and Mixed Mung Bean and Sweet Sorghum." Black Sea Journal of Agriculture , vol.64, no.3, pp.110-116.

@article{article, author={Ayşegül GÜVEN Et Al. }, title={Variation of Epiphytic Flora Affecting Silage Quality in Pure and Mixed Mung Bean and Sweet Sorghum}, journal={Black Sea Journal of Agriculture}, year=2017, pages={110-116} }