E. Şen Et Al. , "Microwave-assisted extraction of pectin from onion and garlic waste under organic, inorganic and dual acid mixtures," Journal of Food Measurement and Characterization , vol.18, no.5, pp.3189-3198, 2024
Şen, E. Et Al. 2024. Microwave-assisted extraction of pectin from onion and garlic waste under organic, inorganic and dual acid mixtures. Journal of Food Measurement and Characterization , vol.18, no.5 , 3189-3198.
Şen, E., GÖKTÜRK, E., & Uğuzdoğan, E., (2024). Microwave-assisted extraction of pectin from onion and garlic waste under organic, inorganic and dual acid mixtures. Journal of Food Measurement and Characterization , vol.18, no.5, 3189-3198.
Şen, Emine, ERSEN GÖKTÜRK, And Erdal Uğuzdoğan. "Microwave-assisted extraction of pectin from onion and garlic waste under organic, inorganic and dual acid mixtures," Journal of Food Measurement and Characterization , vol.18, no.5, 3189-3198, 2024
Şen, Emine Et Al. "Microwave-assisted extraction of pectin from onion and garlic waste under organic, inorganic and dual acid mixtures." Journal of Food Measurement and Characterization , vol.18, no.5, pp.3189-3198, 2024
Şen, E. GÖKTÜRK, E. And Uğuzdoğan, E. (2024) . "Microwave-assisted extraction of pectin from onion and garlic waste under organic, inorganic and dual acid mixtures." Journal of Food Measurement and Characterization , vol.18, no.5, pp.3189-3198.
@article{article, author={Emine Şen Et Al. }, title={Microwave-assisted extraction of pectin from onion and garlic waste under organic, inorganic and dual acid mixtures}, journal={Journal of Food Measurement and Characterization}, year=2024, pages={3189-3198} }