MASATCIOĞLU, M. T. Et Al. 2016. Utilization of Durum Wheat Flour in Extrusion Cooking. 15th International Cereal and Bread Congress , (İstanbul, Turkey).

MASATCIOĞLU, M. T., OZCELIK, M., & KÖKSEL, H., (2016). Utilization of Durum Wheat Flour in Extrusion Cooking . 15th International Cereal and Bread Congress, İstanbul, Turkey

MASATCIOĞLU, MUSTAFA, MINE OZCELIK, And HAMİT KÖKSEL. "Utilization of Durum Wheat Flour in Extrusion Cooking," 15th International Cereal and Bread Congress, İstanbul, Turkey, 2016

MASATCIOĞLU, MUSTAFA T. Et Al. "Utilization of Durum Wheat Flour in Extrusion Cooking." 15th International Cereal and Bread Congress , İstanbul, Turkey, 2016

MASATCIOĞLU, M. T. OZCELIK, M. And KÖKSEL, H. (2016) . "Utilization of Durum Wheat Flour in Extrusion Cooking." 15th International Cereal and Bread Congress , İstanbul, Turkey.

@conferencepaper{conferencepaper, author={MUSTAFA TUĞRUL MASATCIOĞLU Et Al. }, title={Utilization of Durum Wheat Flour in Extrusion Cooking}, congress name={15th International Cereal and Bread Congress}, city={İstanbul}, country={Turkey}, year={2016}}