BAYAZIT, S. 2018. FRUIT CHARACTERISTICS AND FATTY ACID CONTENTS OF AMYGDALUS ORIENTALIS (MILL) AND AMYGDALUS TURCOMANICA (LINCZ) ALMOND SPECIES. FRESENIUS ENVIRONMENTAL BULLETIN , no.9 , 6021-6030.

BAYAZIT, S., (2018). FRUIT CHARACTERISTICS AND FATTY ACID CONTENTS OF AMYGDALUS ORIENTALIS (MILL) AND AMYGDALUS TURCOMANICA (LINCZ) ALMOND SPECIES. FRESENIUS ENVIRONMENTAL BULLETIN , no.9, 6021-6030.

BAYAZIT, SAFDER. "FRUIT CHARACTERISTICS AND FATTY ACID CONTENTS OF AMYGDALUS ORIENTALIS (MILL) AND AMYGDALUS TURCOMANICA (LINCZ) ALMOND SPECIES," FRESENIUS ENVIRONMENTAL BULLETIN , no.9, 6021-6030, 2018

BAYAZIT, SAFDER. "FRUIT CHARACTERISTICS AND FATTY ACID CONTENTS OF AMYGDALUS ORIENTALIS (MILL) AND AMYGDALUS TURCOMANICA (LINCZ) ALMOND SPECIES." FRESENIUS ENVIRONMENTAL BULLETIN , no.9, pp.6021-6030, 2018

BAYAZIT, S. (2018) . "FRUIT CHARACTERISTICS AND FATTY ACID CONTENTS OF AMYGDALUS ORIENTALIS (MILL) AND AMYGDALUS TURCOMANICA (LINCZ) ALMOND SPECIES." FRESENIUS ENVIRONMENTAL BULLETIN , no.9, pp.6021-6030.

@article{article, author={SAFDER BAYAZIT}, title={FRUIT CHARACTERISTICS AND FATTY ACID CONTENTS OF AMYGDALUS ORIENTALIS (MILL) AND AMYGDALUS TURCOMANICA (LINCZ) ALMOND SPECIES}, journal={FRESENIUS ENVIRONMENTAL BULLETIN}, year=2018, pages={6021-6030} }