MERT, A. And TÜRKMEN, M. 2015. The Effects of Drying Methods on the Essential Oil Content of Naturally Grown Thyme Thymbra spicata in Hatay Province. The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus”01-04 October 2015 , (Saraybosna, Bosnia And Herzegovina).

MERT, A., & TÜRKMEN, M., (2015). The Effects of Drying Methods on the Essential Oil Content of Naturally Grown Thyme Thymbra spicata in Hatay Province . The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus”01-04 October 2015, Saraybosna, Bosnia And Herzegovina

MERT, AHMET, And MUSA TÜRKMEN. "The Effects of Drying Methods on the Essential Oil Content of Naturally Grown Thyme Thymbra spicata in Hatay Province," The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus”01-04 October 2015, Saraybosna, Bosnia And Herzegovina, 2015

MERT, AHMET And TÜRKMEN, MUSA. "The Effects of Drying Methods on the Essential Oil Content of Naturally Grown Thyme Thymbra spicata in Hatay Province." The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus”01-04 October 2015 , Saraybosna, Bosnia And Herzegovina, 2015

MERT, A. And TÜRKMEN, M. (2015) . "The Effects of Drying Methods on the Essential Oil Content of Naturally Grown Thyme Thymbra spicata in Hatay Province." The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus”01-04 October 2015 , Saraybosna, Bosnia And Herzegovina.

@conferencepaper{conferencepaper, author={AHMET MERT And author={MUSA TÜRKMEN}, title={The Effects of Drying Methods on the Essential Oil Content of Naturally Grown Thyme Thymbra spicata in Hatay Province}, congress name={The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus”01-04 October 2015}, city={Saraybosna}, country={Bosnia And Herzegovina}, year={2015}}