ERTEKİN, İ. 2023. EFFECTS OF COMMERCIAL BACTERIAL INOCULANTS ON FERMENTATION AND NUTRITIVE QUALITY OF WHEAT AND ANNUAL LEGUME MIXED SILAGES. Bangladesh Journal of Botany , vol.52, no.3 , 775-782.

ERTEKİN, İ., (2023). EFFECTS OF COMMERCIAL BACTERIAL INOCULANTS ON FERMENTATION AND NUTRITIVE QUALITY OF WHEAT AND ANNUAL LEGUME MIXED SILAGES. Bangladesh Journal of Botany , vol.52, no.3, 775-782.

ERTEKİN, İBRAHİM. "EFFECTS OF COMMERCIAL BACTERIAL INOCULANTS ON FERMENTATION AND NUTRITIVE QUALITY OF WHEAT AND ANNUAL LEGUME MIXED SILAGES," Bangladesh Journal of Botany , vol.52, no.3, 775-782, 2023

ERTEKİN, İBRAHİM. "EFFECTS OF COMMERCIAL BACTERIAL INOCULANTS ON FERMENTATION AND NUTRITIVE QUALITY OF WHEAT AND ANNUAL LEGUME MIXED SILAGES." Bangladesh Journal of Botany , vol.52, no.3, pp.775-782, 2023

ERTEKİN, İ. (2023) . "EFFECTS OF COMMERCIAL BACTERIAL INOCULANTS ON FERMENTATION AND NUTRITIVE QUALITY OF WHEAT AND ANNUAL LEGUME MIXED SILAGES." Bangladesh Journal of Botany , vol.52, no.3, pp.775-782.

@article{article, author={İBRAHİM ERTEKİN}, title={EFFECTS OF COMMERCIAL BACTERIAL INOCULANTS ON FERMENTATION AND NUTRITIVE QUALITY OF WHEAT AND ANNUAL LEGUME MIXED SILAGES}, journal={Bangladesh Journal of Botany}, year=2023, pages={775-782} }