YAPAR, K. Et Al. 2007. Aflatoxin M1 levels in different type of cheese products produced in Turkey. İkinci Ulusal Veteriner Farmakoloji ve Toksikoloji Kongresi , (Samsun, Turkey).

YAPAR, K., ELMALI, M., KART, A., & YAMAN, H., (2007). Aflatoxin M1 levels in different type of cheese products produced in Turkey . İkinci Ulusal Veteriner Farmakoloji ve Toksikoloji Kongresi, Samsun, Turkey

YAPAR, KÜRŞAD Et Al. "Aflatoxin M1 levels in different type of cheese products produced in Turkey," İkinci Ulusal Veteriner Farmakoloji ve Toksikoloji Kongresi, Samsun, Turkey, 2007

YAPAR, KÜRŞAD Et Al. "Aflatoxin M1 levels in different type of cheese products produced in Turkey." İkinci Ulusal Veteriner Farmakoloji ve Toksikoloji Kongresi , Samsun, Turkey, 2007

YAPAR, K. Et Al. (2007) . "Aflatoxin M1 levels in different type of cheese products produced in Turkey." İkinci Ulusal Veteriner Farmakoloji ve Toksikoloji Kongresi , Samsun, Turkey.

@conferencepaper{conferencepaper, author={KÜRŞAD YAPAR Et Al. }, title={Aflatoxin M1 levels in different type of cheese products produced in Turkey}, congress name={İkinci Ulusal Veteriner Farmakoloji ve Toksikoloji Kongresi}, city={Samsun}, country={Turkey}, year={2007}}