Keshavarzi, M. Et Al. 2004. Basal defense induced in pepper by lipopolysaccharides are suppressed by Xanthomonas campestris pv. vesicatoria. Molecular Plant-Microbe Interactions , vol.17, no.7 , 805-815.

Keshavarzi, M., SOYLU, S., Brown, I., Bonas, U., Nicole, M., Rossiter, J., ... Mansfield, J.(2004). Basal defense induced in pepper by lipopolysaccharides are suppressed by Xanthomonas campestris pv. vesicatoria. Molecular Plant-Microbe Interactions , vol.17, no.7, 805-815.

Keshavarzi, Mansureh Et Al. "Basal defense induced in pepper by lipopolysaccharides are suppressed by Xanthomonas campestris pv. vesicatoria," Molecular Plant-Microbe Interactions , vol.17, no.7, 805-815, 2004

Keshavarzi, Mansureh Et Al. "Basal defense induced in pepper by lipopolysaccharides are suppressed by Xanthomonas campestris pv. vesicatoria." Molecular Plant-Microbe Interactions , vol.17, no.7, pp.805-815, 2004

Keshavarzi, M. Et Al. (2004) . "Basal defense induced in pepper by lipopolysaccharides are suppressed by Xanthomonas campestris pv. vesicatoria." Molecular Plant-Microbe Interactions , vol.17, no.7, pp.805-815.

@article{article, author={Mansureh Keshavarzi Et Al. }, title={Basal defense induced in pepper by lipopolysaccharides are suppressed by Xanthomonas campestris pv. vesicatoria}, journal={Molecular Plant-Microbe Interactions}, year=2004, pages={805-815} }