Tekeli, I. O. Et Al. 2020. Pharmacokinetics, bioavailability and tissue residues of doxycycline in Japanese quails (Coturnix coturnix japonica) after oral administration. Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment , vol.37, no.12 , 2082-2092.

Tekeli, I. O., Turk, E., DURNA ÇORUM, D., ÇORUM, O., Kirgiz, F. C., & Uney, K., (2020). Pharmacokinetics, bioavailability and tissue residues of doxycycline in Japanese quails (Coturnix coturnix japonica) after oral administration. Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment , vol.37, no.12, 2082-2092.

Tekeli, Ibrahim Et Al. "Pharmacokinetics, bioavailability and tissue residues of doxycycline in Japanese quails (Coturnix coturnix japonica) after oral administration," Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment , vol.37, no.12, 2082-2092, 2020

Tekeli, Ibrahim O. Et Al. "Pharmacokinetics, bioavailability and tissue residues of doxycycline in Japanese quails (Coturnix coturnix japonica) after oral administration." Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment , vol.37, no.12, pp.2082-2092, 2020

Tekeli, I. O. Et Al. (2020) . "Pharmacokinetics, bioavailability and tissue residues of doxycycline in Japanese quails (Coturnix coturnix japonica) after oral administration." Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment , vol.37, no.12, pp.2082-2092.

@article{article, author={Ibrahim Ozan Tekeli Et Al. }, title={Pharmacokinetics, bioavailability and tissue residues of doxycycline in Japanese quails (Coturnix coturnix japonica) after oral administration}, journal={Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment}, year=2020, pages={2082-2092} }