YÜCEL, E. 2020. Superconducting properties of saccharin-added bulk MgB2 superconductors. Journal of Materials Science: Materials in Electronics , vol.31, no.3 , 2428-2435.

YÜCEL, E., (2020). Superconducting properties of saccharin-added bulk MgB2 superconductors. Journal of Materials Science: Materials in Electronics , vol.31, no.3, 2428-2435.

YÜCEL, ERSİN. "Superconducting properties of saccharin-added bulk MgB2 superconductors," Journal of Materials Science: Materials in Electronics , vol.31, no.3, 2428-2435, 2020

YÜCEL, ERSİN. "Superconducting properties of saccharin-added bulk MgB2 superconductors." Journal of Materials Science: Materials in Electronics , vol.31, no.3, pp.2428-2435, 2020

YÜCEL, E. (2020) . "Superconducting properties of saccharin-added bulk MgB2 superconductors." Journal of Materials Science: Materials in Electronics , vol.31, no.3, pp.2428-2435.

@article{article, author={ERSİN YÜCEL}, title={Superconducting properties of saccharin-added bulk MgB2 superconductors}, journal={Journal of Materials Science: Materials in Electronics}, year=2020, pages={2428-2435} }