OĞUZ, M. Et Al. 2025. Investigation of in vitro Antibacterial Potential of Various Wood Vinegars Against Plant Bacterial Disease Agents.. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY .

OĞUZ, M., SOYLU, S., & GÜMÜŞ, Y., (2025). Investigation of in vitro Antibacterial Potential of Various Wood Vinegars Against Plant Bacterial Disease Agents.. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY .

OĞUZ, MERVE, SONER SOYLU, And YUSUF GÜMÜŞ. "Investigation of in vitro Antibacterial Potential of Various Wood Vinegars Against Plant Bacterial Disease Agents.," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , 2025

OĞUZ, MERVE Et Al. "Investigation of in vitro Antibacterial Potential of Various Wood Vinegars Against Plant Bacterial Disease Agents.." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , 2025

OĞUZ, M. SOYLU, S. And GÜMÜŞ, Y. (2025) . "Investigation of in vitro Antibacterial Potential of Various Wood Vinegars Against Plant Bacterial Disease Agents.." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY .

@article{article, author={MERVE OĞUZ Et Al. }, title={Investigation of in vitro Antibacterial Potential of Various Wood Vinegars Against Plant Bacterial Disease Agents.}, journal={TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY}, year=2025}