ALAŞAHAN, S. Et Al. 2016. The impact of eggshell colour and spot area in Japanese quails: II. Slaughter and carcass characteristic. Revista Brasileira de Zootecnia , vol.45, no.9 , 509-517.

ALAŞAHAN, S., Akpinar, G. C., Canogullari, S., & BAYLAN, M., (2016). The impact of eggshell colour and spot area in Japanese quails: II. Slaughter and carcass characteristic. Revista Brasileira de Zootecnia , vol.45, no.9, 509-517.

ALAŞAHAN, SEMA Et Al. "The impact of eggshell colour and spot area in Japanese quails: II. Slaughter and carcass characteristic," Revista Brasileira de Zootecnia , vol.45, no.9, 509-517, 2016

ALAŞAHAN, SEMA Et Al. "The impact of eggshell colour and spot area in Japanese quails: II. Slaughter and carcass characteristic." Revista Brasileira de Zootecnia , vol.45, no.9, pp.509-517, 2016

ALAŞAHAN, S. Et Al. (2016) . "The impact of eggshell colour and spot area in Japanese quails: II. Slaughter and carcass characteristic." Revista Brasileira de Zootecnia , vol.45, no.9, pp.509-517.

@article{article, author={SEMA ALAŞAHAN Et Al. }, title={The impact of eggshell colour and spot area in Japanese quails: II. Slaughter and carcass characteristic}, journal={Revista Brasileira de Zootecnia}, year=2016, pages={509-517} }