KAZAK, F. 2023. Malondialdehyde and antioxidant content of pasteurized, semi-skimmed UHT and UHT milks. Eurasian Journal of Veterinary Sciences , vol.39, no.1 , 1-8.

KAZAK, F., (2023). Malondialdehyde and antioxidant content of pasteurized, semi-skimmed UHT and UHT milks. Eurasian Journal of Veterinary Sciences , vol.39, no.1, 1-8.

KAZAK, FİLİZ. "Malondialdehyde and antioxidant content of pasteurized, semi-skimmed UHT and UHT milks," Eurasian Journal of Veterinary Sciences , vol.39, no.1, 1-8, 2023

KAZAK, FİLİZ. "Malondialdehyde and antioxidant content of pasteurized, semi-skimmed UHT and UHT milks." Eurasian Journal of Veterinary Sciences , vol.39, no.1, pp.1-8, 2023

KAZAK, F. (2023) . "Malondialdehyde and antioxidant content of pasteurized, semi-skimmed UHT and UHT milks." Eurasian Journal of Veterinary Sciences , vol.39, no.1, pp.1-8.

@article{article, author={FİLİZ KAZAK}, title={Malondialdehyde and antioxidant content of pasteurized, semi-skimmed UHT and UHT milks}, journal={Eurasian Journal of Veterinary Sciences}, year=2023, pages={1-8} }