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Prevalence of β-Lactamase Producing <i>Escherichia coli</i> from Retail Meat in Turkey
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S. P. Onen Et Al. , "Prevalence of β-Lactamase Producing Escherichia coli from Retail Meat in Turkey," JOURNAL OF FOOD SCIENCE , vol.80, no.9, 2015

Onen, S. P. Et Al. 2015. Prevalence of β-Lactamase Producing Escherichia coli from Retail Meat in Turkey. JOURNAL OF FOOD SCIENCE , vol.80, no.9 .

Onen, S. P., ASLANTAŞ, Ö., YILMAZ, E. Ş., & KÜREKCİ, C., (2015). Prevalence of β-Lactamase Producing Escherichia coli from Retail Meat in Turkey. JOURNAL OF FOOD SCIENCE , vol.80, no.9.

Onen, Sevda Et Al. "Prevalence of β-Lactamase Producing Escherichia coli from Retail Meat in Turkey," JOURNAL OF FOOD SCIENCE , vol.80, no.9, 2015

Onen, Sevda P. Et Al. "Prevalence of β-Lactamase Producing Escherichia coli from Retail Meat in Turkey." JOURNAL OF FOOD SCIENCE , vol.80, no.9, 2015

Onen, S. P. Et Al. (2015) . "Prevalence of β-Lactamase Producing Escherichia coli from Retail Meat in Turkey." JOURNAL OF FOOD SCIENCE , vol.80, no.9.

@article{article, author={Sevda Pehlivanlar Onen Et Al. }, title={Prevalence of β-Lactamase Producing Escherichia coli from Retail Meat in Turkey}, journal={JOURNAL OF FOOD SCIENCE}, year=2015}