A. DURU And S. KAYA, "Determination of Silage Quality of Olive Cake and Corn Mixtures in Different Ratios," Türk Tarım - Gıda Bilim ve Teknoloji dergisi , vol.4, no.12, pp.1201-1206, 2016
DURU, A. And KAYA, S. 2016. Determination of Silage Quality of Olive Cake and Corn Mixtures in Different Ratios. Türk Tarım - Gıda Bilim ve Teknoloji dergisi , vol.4, no.12 , 1201-1206.
DURU, A., & KAYA, S., (2016). Determination of Silage Quality of Olive Cake and Corn Mixtures in Different Ratios. Türk Tarım - Gıda Bilim ve Teknoloji dergisi , vol.4, no.12, 1201-1206.
DURU, ASUMAN, And ŞERAFETTİN KAYA. "Determination of Silage Quality of Olive Cake and Corn Mixtures in Different Ratios," Türk Tarım - Gıda Bilim ve Teknoloji dergisi , vol.4, no.12, 1201-1206, 2016
DURU, ASUMAN And KAYA, ŞERAFETTİN. "Determination of Silage Quality of Olive Cake and Corn Mixtures in Different Ratios." Türk Tarım - Gıda Bilim ve Teknoloji dergisi , vol.4, no.12, pp.1201-1206, 2016
DURU, A. And KAYA, S. (2016) . "Determination of Silage Quality of Olive Cake and Corn Mixtures in Different Ratios." Türk Tarım - Gıda Bilim ve Teknoloji dergisi , vol.4, no.12, pp.1201-1206.
@article{article, author={ASUMAN DURU And author={ŞERAFETTİN KAYA}, title={Determination of Silage Quality of Olive Cake and Corn Mixtures in Different Ratios}, journal={Türk Tarım - Gıda Bilim ve Teknoloji dergisi}, year=2016, pages={1201-1206} }