ÇALIŞKAN, O. Mediterranean Figs (Ficus carica L) Fonctional Food Properties. 2015. In The Mediterranean Diet An Evidence Based Approach , Elsevier, Kidlington, 629-636.

ÇALIŞKAN, O., (2015). Mediterranean Figs (Ficus carica L) Fonctional Food Properties. The Mediterranean Diet An Evidence Based Approach (pp.629-636), Kidlington: Elsevier.

ÇALIŞKAN, OĞUZHAN. "Mediterranean Figs (Ficus carica L) Fonctional Food Properties." In The Mediterranean Diet An Evidence Based Approach , 629-636. Kidlington: Elsevier, 2015

ÇALIŞKAN, OĞUZHAN. "Mediterranean Figs (Ficus carica L) Fonctional Food Properties." The Mediterranean Diet An Evidence Based Approach , Elsevier, 2015, pp.629-636.

ÇALIŞKAN, O. (2015) "Mediterranean Figs (Ficus carica L) Fonctional Food Properties", The Mediterranean Diet An Evidence Based Approach . Kidlington: Elsevier.

@bookchapter{bookchapter, author ={OĞUZHAN ÇALIŞKAN}, chaptertitle={Mediterranean Figs (Ficus carica L) Fonctional Food Properties}, booktitle={ The Mediterranean Diet An Evidence Based Approach}, publisher={Elsevier}, city={Kidlington},year={2015} }